Morgan’s Farm to Table Restaurant

At Morgan’s Farm to Table, they believe that the right way to do business is in a way that preserves local family farms, utilizes minimal resources and is knowledgeable about the sourcing of all ingredients. The farmers and producers they work with are an example of the care and thoughtfulness that goes into the planning their business on a day-to-day basis. Morgan’s is open 7 days a week for breakfast, lunch and dinner; including our Premier Farm to Table Sunday brunch.